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  • VegNews

    We're honored and excited to be included in the "hottest vegan food trucks" article, in the September/October 2011 issue of VegNews magazine!

    Go pick up a copy!

    Get more info
  • Vegan Diner

    Finally, a collection of recipes that provides guilt-free comfort-food indulgence for vegans everywhere. With 125 recipes and more than 30 food photos, author Julie Hasson aims to introduce plant-based diner fare both savory and sweet. This new vegan classic covers breakfast, lunch, and supper from the diner-gone-vegan!

     

    From pancakes, waffles, and luscious muffins to scrambles, faux Benedicts, and homemade sausage, this vegan cookbook has breakfast sizzling. Traditional lunches get a healthy new lease through clubs, open-faced sandwiches, soups, and pastas. Even filling casseroles, comforting mac-and-cheese, and slow-cooked stews are deliciously reinterpreted, followed by desserts ranging from shakes to creamy cheesecakes.

     

    Purchase on Amazon

Mississippi Marktetplace

4233 North Mississippi Ave.

Portland, OR 97217

 

(503) 330-7616

 

hello@thenativebowl.com

Fall/Winter

11:30-3/4

Wednesday-Sunday

 

Spring/Summer

11:30-4

Tuesday-Sunday